The King’s Mulled Cyder
TIS the season to be jolly, and hopefully toasty too. Serve The King’s Mulled Cyder around a roaring log fire; a delicious way to warm both body and soul.
- 50ml The King’s Ginger
- 150ml Aspall Suffolk Cyder
- 150ml Aspall apple juice
- Serve in a handled glass, hot or over ice.
- Garnish with lemon, cinnamon stick and fresh blackberries if you have them!